Specialty Coffee Yellow Honey Limited Harvest 380 g

LIMITED HARVEST * ARTISANAL COFFEE * MULTIPLE AWARD-WINNING

Coffee variety: Obata (Sarchimor)

Origin: It is a specialty coffee harvested at the El Ensueño farm, located in the Huatusco region, Veracruz at 1,230 meters above sea level in an ideal microclimate to harvest specialty coffee.

Beneficiary process: Yellow Honey

Its process is totally handmade since it is dried directly in the sun on African beds and with constant manual movement.

The name Honey does not mean that it has honey added or that it tastes like honey, it refers to the fact that the coffee does not go through the conventional washing process and is dried directly in the sun for several days with its own honey called mucilage, which gives it the unique fruity flavor. and distinctive.

Image: Yellow Honey drying process.

Degree of roasting: Medium.

cup profile

You will enjoy a cup with flavors not commonly found in a conventional coffee, citrus notes of grapefruit combined with a velvety body that create an irresistible flavor.

Acidity: Fine-High.

Notes: Fruity citrus, grapefruit.

Body: Medium.

recommended preparation

Quality: Specialty Coffee.

Recommended Brewing Method: Espresso, Hot Chemex , and Cold Chemex.

Awards