TRESSO Specialty Coffee, Limited Harvest, Honey Process and Handcrafted Coffee, Medium Roast, American Grind, 8.81Oz (3 Pack)
Descripción
Description
This Package includes:
- TRESSO Specialty Coffee, Limited Harvest, Honey Process and Handcrafted Coffee, Medium Roast, American Grind, 8.81Oz (3 pack)
TRESSO presents a specialty Arabic Coffee, harvested in "Farm el Ensueño"and processed by a handcraft method that gives us the attributes needed to taste a Honey Coffe. "Farm el Ensueño" limited harvest is located at 1220 meters above sea level in the region of Huatusco, the most important coffee zone of Veracruz, Mexico. The microclimate of this region does we can picking a grain of more quality with an exquisite and authentic flavor.
Handcrafted coffee, limited harvest Coffee Variety: Sarchimor Medium roast, fruity notes, fine-hihg acidity, medium body
Origin: "Finca el Ensueño" Huatusco, Veracruz, México, 1220 meters above sea level
Origin country: México
Recommended preparation method: Espresso, Home Coffee Maker, Hot Chemex, Cold Chemex
Gramaje: 8.81Oz
Measures: .45 ft length, .65 ft high, .27 ft bellows
Image: Coffee harvested at "Farm el Ensueño" Huatusco, Veracruz, Mexico.
Awards
Silver Medal Paris, France 2017
Competition of coffees roasted at origin.
AVPA (more than 163 coffees from 23 countries participated).
International Coffee Competition 2018
"Acid-Sweet" category
International Coffee Competition 2019
"Acid-Sweet" Category.
TRESSO Specialty Coffee, Limited Harvest, Honey Process and Handcrafted Coffee, Medium Roast, American Grind, 8.81Oz (3 Pack)
Descripción
Description
This Package includes:
- TRESSO Specialty Coffee, Limited Harvest, Honey Process and Handcrafted Coffee, Medium Roast, American Grind, 8.81Oz (3 pack)
TRESSO presents a specialty Arabic Coffee, harvested in "Farm el Ensueño"and processed by a handcraft method that gives us the attributes needed to taste a Honey Coffe. "Farm el Ensueño" limited harvest is located at 1220 meters above sea level in the region of Huatusco, the most important coffee zone of Veracruz, Mexico. The microclimate of this region does we can picking a grain of more quality with an exquisite and authentic flavor.
Handcrafted coffee, limited harvest Coffee Variety: Sarchimor Medium roast, fruity notes, fine-hihg acidity, medium body
Origin: "Finca el Ensueño" Huatusco, Veracruz, México, 1220 meters above sea level
Origin country: México
Recommended preparation method: Espresso, Home Coffee Maker, Hot Chemex, Cold Chemex
Gramaje: 8.81Oz
Measures: .45 ft length, .65 ft high, .27 ft bellows
Image: Coffee harvested at "Farm el Ensueño" Huatusco, Veracruz, Mexico.
Awards
Silver Medal Paris, France 2017
Competition of coffees roasted at origin.
AVPA (more than 163 coffees from 23 countries participated).
International Coffee Competition 2018
"Acid-Sweet" category
International Coffee Competition 2019
"Acid-Sweet" Category.